Betty's Pork Roast
400g betty crocker creamy deluxe chocolate frosting.
Recipe Summary Betty's Pork Roast
Pork roast stuffed with garlic and seasoning and covered with ketchup and mustard. Could be as close to ball park pork as you'll ever get!
Ingredients | Receta De Brownies Betty Crocker3 pounds bone-in pork roast2 cloves garlicsalt and pepper to taste¼ teaspoon Cajun seasoning1 (28 ounce) bottle ketchup16 ounces prepared mustardDirectionsPreheat oven to 350 degrees F (175 degrees C).Stuff roast with garlic, salt, pepper and Cajun seasoning. In a large pot of boiling water, boil roast until meat is slightly pink. Remove from water.Lay roast in a 9x13 inch baking dish lined with aluminum foil. Cover in ketchup and mustard. Then cover with more foil and bake in the preheated oven for 1 1/2 to 2 hours or until internal temperature has reached 145 degrees F (63 degrees C).Info | Receta De Brownies Betty CrockerServings: 15 Yield: 15 servings
TAG : Betty's Pork RoastMain Dish Recipes, Pork, Pork Roast Recipes,
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