Jalapeno Margaritas
The frozen pome(great) margarita from rosa mexicano is the perfect balance between sweet and salty, since but, if you get the mixed red chili for the rim, you will feel the refreshing tanginess in your mouth after.
Recipe Summary Jalapeno Margaritas
Margaritas with a spicy kick! The agave nectar and fresh lime juice make a big difference. Include the jalapeno seeds for an extra kick!
Ingredients | Big Red Margarita Near Mekosher saltice cubes4 fluid ounces tequila2 fluid ounces triple sec2 limes, juiced1 tablespoon agave nectar½ jalapeno pepper, seeded and diced1 limes, cut into wedgesDirectionsPour 1/4 to 1/2 inch of salt onto a small, shallow plate. Moisten the rim of two margarita glasses with water and dip into the salt. Fill with ice, and set aside.Pour the tequila, triple sec, lime juice, agave nectar, and jalapeno into a cocktail shaker over ice. Cover, and shake vigorously until the outside of the shaker has frosted. Strain into the prepared glasses, and garnish with lime wedges to serve.Info | Big Red Margarita Near Meprep: 10 mins total: 10 mins Servings: 2 Yield: 2 margaritas
TAG : Jalapeno MargaritasDrinks, Cocktail Recipes, Tequila Drinks Recipes,
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