Asian Salad
When romanizing japanese (that is, writing japanese words with english letters, also called romaji), you will only use.
Recipe Summary Asian Salad
This salad is appreciated by everyone because of its unique blend of flavors.
Ingredients | Asian Alphabet Symbols2 (3 ounce) packages ramen noodles, crushed1 cup blanched slivered almonds2 teaspoons sesame seeds½ cup butter, melted1 head napa cabbage, shredded1 bunch green onions, chopped¾ cup vegetable oil¼ cup distilled white vinegar½ cup white sugar2 tablespoons soy sauceDirectionsIn a medium skillet over low heat brown ramen noodles, almonds, and sesame seeds with melted butter or margarine. Once browned, take off heat and cool.In a small saucepan bring vegetable oil, sugar, and vinegar to boil for 1 minute. Cool. Add soy sauce.In a large bowl, combine shredded napa cabbage and chopped green onions. Add the noodle and soy sauce mixture. Toss to coat. Serve.Info | Asian Alphabet Symbolsprep: 20 mins cook: 10 mins total: 30 mins Servings: 10 Yield: 10 servings
TAG : Asian SaladSalad, Pasta Salad, Vegetarian Pasta Salad Recipes,
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