Autumn Harvest Salad
Quaker harvest crunch club original granola cereal.
Recipe Summary Autumn Harvest Salad
This autumn salad is worthy of a dinner party, with apples, Gorgonzola cheese, and a homemade creamy honey-cider vinaigrette.
Ingredients | Quaker Harvest Crunch Granola Cereal Original 1.8 Kg⅓ cup apple cider vinegar⅓ cup honey⅓ cup Dijon mustard (such as Grey Poupon Country Mustard™)⅓ cup mayonnaise1 teaspoon salt½ teaspoon freshly ground black pepper½ lemon, juiced1 pinch red pepper flakes1 (12 ounce) bag spring mix greens1 Fuji apple, sliced into very thin wedges¾ cup crumbled Gorgonzola cheese⅔ cup roughly chopped walnuts⅔ cup dried cranberries½ red onion, thinly slicedDirectionsWhisk vinegar, honey, mustard, mayonnaise, salt, pepper, lemon juice, and red pepper flakes together in a large bowl. Chill dressing in the refrigerator for at least 2 hours before serving.Layer spring mix, apple, Gorgonzola cheese, walnuts, cranberries, and red onion in a serving dish. Toss with dressing and serve immediately.Prepare the apple last, just before serving, to prevent it from browning.Info | Quaker Harvest Crunch Granola Cereal Original 1.8 Kgprep: 20 mins additional: 2 hrs total: 2 hrs 20 mins Servings: 6 Yield: 6 servings
TAG : Autumn Harvest SaladSalad, Green Salad Recipes,
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