Recipe of French Onion-Breaded Baked Chicken

French Onion-Breaded Baked Chicken

There are baguette slices hiding in this casserole!

Recipe Summary French Onion-Breaded Baked Chicken

I make a lot of chicken recipes but none have received the praise I've gotten for this!! This is the most moist thing ever!

Ingredients | French Onion-Breaded Baked Chicken

1 cup bread crumbs

1 (1 ounce) package dry French onion soup mix

⅓ cup mayonnaise

1 tablespoon garlic paste (Optional)

4 skinless, boneless chicken breasts

Directions

Preheat the oven to 425 degrees F (220 degrees C).

Mix bread crumbs and dry soup mix together in a bowl.

Mix mayonnaise and garlic paste together in a separate bowl. Microwave on high to thin out consistency, 20 to 30 seconds.

Brush chicken breasts with the mayonnaise mixture. Cover with the crumb mixture. Place on a baking sheet.

Bake on the middle rack of the preheated oven until chicken is no longer pink in the center and juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Info | French Onion-Breaded Baked Chicken

prep: 10 mins cook: 25 mins total: 35 mins Servings: 4 Yield: 4 chicken breasts

TAG : French Onion-Breaded Baked Chicken

Meat and Poultry, Chicken, Breast,

Images of French Onion-Breaded Baked Chicken

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