Easy Focaccia Bread
Cover with top halves to form sandwiches.
Recipe Summary Easy Focaccia Bread
A quick and easy recipe for making focaccia bread. Begin with a loaf of thawed frozen bread dough. Knead in seasoning and brush with olive oil. Top with seasoned tomato paste and Parmesan cheese.
Ingredients | Focaccia Bread Chicken Sandwich1 (6 ounce) can tomato paste1 tablespoon honey1 teaspoon dried basil1 tablespoon Italian seasoning1 (1 pound) loaf frozen bread dough, thawed2 tablespoons olive oil1 tablespoon Parmesan cheeseDirectionsPreheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking sheet.In a bowl, blend the tomato paste, honey, and basil.Knead the Italian seasoning into the frozen bread dough, and roll into a 12-inch circle on the prepared baking sheet. With a fork, poke holes in the surface of the dough. Drizzle with olive oil. Brush with the tomato paste mixture. Sprinkle with Parmesan cheese.Bake 30 minutes in the preheated oven, until the bread is lightly browned.Info | Focaccia Bread Chicken Sandwichprep: 15 mins cook: 30 mins total: 45 mins Servings: 8 Yield: 8 servings
TAG : Easy Focaccia BreadBread, Yeast Bread Recipes, Flat Bread Recipes,
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