Simple Broccolini
You can hold them in your hand and put them through their paces as fast or as slow as you like.
Recipe Summary Simple Broccolini
This quick broccolini dish is delicious, good for you, and full of garlicky, lemony flavor. Broccolini is more tender than broccoli and has a milder flavor. I love the mix of textures; the crunchy stems and the softer florets that soak up sauce are a great combination.
Ingredients | Simple Mechanical Movements1 bunch broccolini2 tablespoons olive oil1 clove garlic, minced1 lemon wedgesalt and ground black pepper to taste1 pinch red pepper flakes (Optional)DirectionsFill a large skillet with 1 to 2 inches of water and bring to a boil; add broccolini and cook until bright green, 1 to 2 minutes. Transfer broccolini to a strainer and drain water from skillet.Heat olive oil in the same skillet over medium heat. Cook and stir garlic in the hot oil until golden and fragrant, 1 to 2 minutes. Return broccolini to frying pan using tongs; cook and stir until heated through, 2 to 3 minutes. Squeeze lemon juice over broccoli and season with salt, pepper, and red pepper flakes.Info | Simple Mechanical Movementsprep: 10 mins cook: 5 mins total: 15 mins Servings: 2 Yield: 2 servings
TAG : Simple BroccoliniSide Dish, Vegetables,
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